WHISKEY COCKTAILS Rainbow Lasers WHISKEY COCKTAILS Rainbow Lasers

Spiked Spiced Apple Cider

Fall in most of the country is either a freezing winter or cooler summer in Texas. As the holidays approach, tastes shift to some classics such as hot chocolate and apple cider. If you are a fan of spiced apple cider, then this cocktail is your perfect holiday drink.

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SINGLE MALT WHISKEY COCKTAILS Rainbow Lasers SINGLE MALT WHISKEY COCKTAILS Rainbow Lasers

Andalusia Triple Distilled Mojito

The Andalusia Triple Distilled Mojito is delicious modification on the classic cocktail. We are making this in time for St. Patrick’s Day but this is a great summer drink as well. The mojito is a Cuban cocktail that is usually made with rum, sugar or simple syrup, mint, and soda water. And like most cocktails, there are several ways you can make it.

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SINGLE MALT WHISKEY COCKTAILS Rainbow Lasers SINGLE MALT WHISKEY COCKTAILS Rainbow Lasers

Godfather Cocktail

The godfather cocktail named after the revered trilogy does it justice. Like an offer from Corleone, you won’t refuse this drink. A simple, yet powerful mixture of whiskey and amaretto.The traditional recipe uses equal parts, but we prefer to let the whiskey shine. We adjusted the mixture to 2 to 1 whiskey vs. amaretto.

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Ben Milam Horsecar

The horse-drawn tram (horsecar) was an early form of public rail transport that became the name of a drink. We do not know it’s origins, but that it appeared in the 1956 edition of the Esquire Drink Book. The Ben Milam Horsecar is a variation on the unknown cocktail.

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Strawberry Whiskey Smash

As we approach summer, days stretch into the night. Making way for more backyard BBQs, get-togethers (someday) and pool parties. Fresh fruits seem to replace the heavy winter snacks. Even our drink choices shift with the seasons. Its time to break out the summer cocktails. Introducing an original festival cocktail, the strawberry whiskey smash.

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Rye Whiskey Cocktails Rainbow Lasers Rye Whiskey Cocktails Rainbow Lasers

The Brain-Duster

According to the annals of cocktail history, the Brain-Duster got its name in 1895 by bartender George J. Kappeler. Now, and likely back then, a brain duster is what you give someone when you smack them upside the head, so you can see how it was a fitting name for this drink…

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